Tunisian Almond baklawa

Indulge in the authenticity of Masmoudi Gourmet's Tunisian almond Baklawa, an essential Tunisian specialty traditionally handcrafted in Tunisia. Unlike the larger Baklavas commonly found in other countries our version is small, delicately filled with ground almonds and a hint of whole hazelnuts or pistachios, offering a subtle blend of flavors and textures.

At Masmoudi Gourmet, we preserve tradition by offering you a Tunisian almond Baklawa made with love, according to an ancestral recipe passed down through generations. Our pastry artisans pay attention to every detail, from the meticulous preparation of the thin and flaky dough to the precise addition of glucose syrup, rose water, and orange zest for an authentic and refined flavor.

The Tunisian almond Baklava is much more than just a dessert; it is a symbol of conviviality and sharing, traditionally prepared during Ramadan evenings or wedding celebrations. Treat yourself to a unique culinary experience with Masmoudi Gourmet's Tunisian almond baklawa and let yourself be carried away by the enchanting flavors of Tunisian cuisine.

Order online Tunisian almond Baklawa!